The Four Seasons Hotel Washington, DC is a True Icon of Luxury in Washington, DC.


(credit score: Four Seasons Hotel, Washington, DC)

Presenting timeless luxurious expertise in a metropolis wealthy with a historical past, Four Seasons Hotel Washington, DC is positioned in historic Georgetown on Pennsylvania Avenue overlooking the Chesapeake and Ohio Canal. Steps from world-leading establishments and historic monuments, the resort give sensible sophistication in the nation’s capital.

With a complete of 222 rooms (164 visitor rooms and 58 suites) the resort presents a residential really feel with a mixture of modern and classical components and a formidable artwork assortment, together with work and sculptures. As the primary resort in the United States to open beneath the Four Seasons title, Four Seasons Hotel Washington, DC is completely positioned on the crossroads of DC’s social and political hubs.

Ideal for each enterprise journey or household holiday, Four Seasons Hotel Washington, DC spans over two metropolis blocks, nestled alongside the historic Chesapeake and Ohio Canal. steps away from the Potomac River, with heaps of out of doors areas together with the coveted Bourbon Steak Patio, the resort affords a welcome retreat from the excitement of the nation’s capital.


(credit score: Four Seasons Hotel, Washington, DC)

The resort’s lately renovated Presidential Suites and Royal Suite with a rooftop terrace and bulletproof glass supply essentially the most luxurious apartment-style lodging in Washington, DC.

“With the Hotel so closely situated near the Potomac River, the creative inspiration derived from the ‘Nation’s River’ was core to the design of the functional space,” says Liana Hawes Young, Senior Associate and Creative Director of Wimberly Interiors.

“Drawing upon the lush gardens and green spaces that line the riverbanks, we brightened the space using a pearlised bright cream with complementary accents of warm gray and pale blue.’


(credit: Four Seasons Hotel, Washington, DC)

Opened in 1997, 18 years after the hotel, The Spa features is one of the top private fitness clubs and spas in DC. Featuring eight treatment rooms and decorated with birch and cherry woods, relax and recover with a full range of healing massages, body treatments, facial treatments, and more. One of their unique offerings is the Ultimate Luxury Facial, a favorite amongst the Spa’s local Georgetown clientele.

The hotel also offers membership to its 12,500 sq. ft. Fitness Club, where members are able to enjoy unlimited access to three levels of professional sports facilities including a lap pool, whirlpool, state-of-the-art gym, sauna, and steam room. Private weight training and yoga classes are available as well as a full range of off-site activities which can be arranged by staff.


(credit: Four Seasons Hotel, Washington, DC)

The hotel is also a culinary destination in the city thanks to Michelin-starred chef Michael Mina’s concept of Bourbon Steak. Presenting contemporary American fare with a focus on seasonal ingredients, guests can enjoy indoor or outdoor seating and some of the signature dishes which include their Wagyu Beef and lobster pot pie.

Located in the lower lobby level overlooking the C&O Canal, Seasons is known for its ‘power breakfast’ in their bright and airy restaurant presenting a healthy twist on international dishes like its Avocado Toast or Shakshuka. Guests can also imbibe at The Lounge atBourbon Steak with classic 20th-century cocktails from the cocktail cart or a creative selection from a lead bartender, Engidawork Alebachew.


(credit: Four Seasons Hotel, Washington, DC)

True to its name, the hotel recently announced its new spring programming which celebrates Sakura Blossom Spring. Celebrating “Haru Matsuri”, the annual spring pageant in Japan that signifies a brand new starting, the resort will probably be reworked the place the character of Haru Matsuri is mirrored in a novel means.

During the Cherry Blossom Festival March twentieth to April seventeenth, 2022 when the town comes alive in opposition to a backdrop of comfortable pink, the “craftsmanship of our team: our Chef, bartenders, concierge, housekeepers, spa technicians and so many more [are commemorating] new beginnings at Four Seasons Hotel Washington, DC inspired by the natural beauty of our city,” says Regional Vice President and General Manager Marc Bromley.

The programming contains:

At Bourbon Steak, Executive Chef Robert Curtis prepares a trio of tender Wagyu beef (Sanuki, Chateau Uenae or Miyazaki Wagyu beef) paired with a trio of Japanese Whiskies (Akashi Single Malt Whisky, Ichiro’s Malt & Grain, and Nikka Miyagikyo Single Malt) for the right complement and one-of-a-kind dinner.

At “The Spa” two new remedies, The Green Zen Ritual Stimulates and The Cherry Blossom Facial are offered to visitors to welcome the brand new season. And after experiencing one of these restorative remedies, try the Spring assortment at The Spa Boutique the place designer Ron David unveils one of the sorts of items hand-picked for the Four Seasons visitor.

Curated by DTR Modern Gallery, the artistry of Tokyo primarily based Campbell La Pun will probably be on show all through the resort with an evolving assortment of items from his evocative Sakura collection being proven. The colorful works of the famed stencil pop artist will probably be on show for the length of Sakura Blossom Spring.

Available on the Bourbon Steak Bar, lead bartender Alebachew has created two distinct cocktails The UPS ONLY and The KINTSUGI, each with Japanese alcohol as its base and citrus flavors to reflect the freshness of the season.


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